On this occasion I couldn't go past the Saint Benedict with Berkshire pork shoulder, fresh apple, poached eggs and noisette hollandaise on toasted sourdough. It was absolutely delicious - the pork was tender and juicy, the eggs perfectly poached and the fresh apple and apple puree added an incredible element to the overall dish.
My dining companion went for the healthy option - opting for the Breakfast Bowl with red quinoa, kale, avocado, broccolini, house made ricotta, hazelnuts, cranberries, peas, mint, pomegranate and poached egg. The bite I had was absolutely delicious.
We also couldn't go past trying their fish finger butty - market fish with crushed pea aioli and dill & cabbage salad on fresh white bread. Saint James crumbs the fish fingers themselves, which sets this fish finger butty from the usual fish burger/sandwich.
With its delicious food and incredible coffee, I will definitely be back to Saint James soon.
Food: 4/5
Service: 4/5
Venue: 3.5/5
Total: 11.5/15
Verdict: Love - get around to trying it soon
1376 Malvern Road, Malvern
The New Fave dined courtesy of Saint James
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